Vigorous Ox-Like Charm · Smoky Pine & Honey Aroma of Yunnan Pu'er Raw Pu'er Fresh local pine wood is adopted for slow fumigation under a custom-built environment to shape the exclusive smoky fragrance of the "Hao Niu" tea. Thick choking smoke is strictly forbidden during fumigation; only mild and gradual pine smoke is applied. The smoky scent serves as an auxiliary layer to enrich the flavor profile rather than dominating the taste. Pine smoke carries a sharp olfactory stimulation, while Bulang tea features intense bitter taste, powerful tea vigour and excellent ageing potential. The combination of these two elements develops robust tea energy and distinctive flavour after years of storage and maturation, making it a premium Pu'er Tea. For teas from other producing areas, even with artificial pine smoke treatment, their aged flavour will be thin and insipid with merely superficial smoky notes. The Ox symbolises soaring vigour and imposing momentum in Chinese zo…
A Video Interactive Platform For Global Opportunities
Copyrights © 2026 atydisplay.com All Rights.Reserved .













