Automatic fish skinning machine, suitable for skinning various types of fish, such as squid, tilapia, catfish, cod, flounder, red fish, salmon, etc. By replacing or adjusting the knife holder and pressure roller, it is possible to adapt to different fish species. Some models also specifically mention the ability to process mackerel, sea bream, channel catfish, etc. A machine can usually handle the manual workload of 30-50 people, with a production capacity of 30-60 pieces per minute, suitable for continuous operation scenarios such as processing plants and prefabricated vegetable workshops.     Commercial Vertical Fish Skinning Machine Automatic Fish Skinner & Skin Removing Equipment Professional Technical Specifications Model SC-400 Power 750W Voltage 220V/380V, 60Hz, Three-Phase Dimensions 620 x 570 x 900 mm Production Capacity 30 - 60 pieces / minute Inlet Size 400 mm Machine Weight 98 kg Application Can process skin removal for various fish spe…

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